Lothian Residential Restaurant is CLOSED until further notice. Staffing shortages are being felt nationwide, throughout the hospitality industry and collegiate dining. UCR Dining is also experiencing significant staff shortages in Residential Dining. Because of these shortages, we are closing the Lothian Residential Restaurant to move the staff over to the Glasgow Residential Restaurant.
Glasgow dining will now open 30 minutes earlier at 4:30pm, Monday - Friday, other hours remain the same.
SAVOR at the Market @ Glen Mor will continue to welcome dining plan holders for convenient meals to-go, for a swipe.
Special Events: $16.00
*Door rates are as of 9/23/19.
Featuring Seven Food Stations
Lothian Residential Restaurant offers all-you-care-to-eat dining in a relaxed social environment. Lothian’s seven food stations offer a wide selection of classic, international, healthy, and hearty cuisines. Vegetarian, vegan and gluten-free options are offered daily. Make sure to try Lothian's weekend brunch featuring a variety of offerings such as rotisserie ham, roast beef, eggs Benedict, enchiladas, scrambled eggs, fresh fruit, country-style potatoes, sausage, pastries, biscuits and gravy, waffles and an omelet bar!
Serving rotating American diner classics, the Grill features grilled hamburgers, assorted sliders, melts, sandwiches, and all the sides and toppings plus French fries, onion rings and more.
Always find irresistible dishes at the Vegetarian Bar such as sloppy veggie-Joe sliders, hearty soups, Polynesian soy chicken, garden teriyaki soy beef tips and more.
Our talented chefs prepare a variety of international-themed entrées that add a succulent flair to your plate with many customizable and a la minute.
Urban Kitchen features traditional favorites such as our popular rotisserie chicken, pork loin, tri-tip beef and salmon.
Oven-roasted and steamed vegetables, specialty salads, and sushi are rotated along with an array of other delectable items at the Comfort Table.
Make your salad dreams come true at Village Garden. With two serving stations, find a selection of salad greens, fresh-cut fruits, vegetables, nuts, salad toppings and dressings along with assorted breads, rolls and smears.
Our in-house baker creates delicious treats daily such as brownies, pies, cakes, and fresh gourmet cookies.